Return To Search
Restaurant Manager
Location: Lakewood, CO
Job Type: FULL_TIME
Company: Superior Talent Source
Salary: 60k/year - 70k/year
Category: Restaurant Manager
Restaurant Manager
Are you passionate about leading teams and delivering exceptional dining experiences? We are looking for a Restaurant Manager to join our dynamic team in Lakewood, CO. As a Restaurant Manager, you will be integral to ensuring smooth daily operations, developing staff, and upholding the highest standards of customer service in a thriving casual steakhouse environment. This full-time opportunity offers you the chance to make a significant impact on both guest satisfaction and team success.
As a Restaurant Manager, your leadership will help shape the guest experience from the moment they enter the restaurant until the end of their visit. Your commitment to operational excellence, attention to detail, and dedication to team development will be essential in maintaining the restaurant’s reputation for quality and service. Working in Lakewood, CO, you will enjoy being part of a vibrant community known for its welcoming atmosphere and diverse dining scene.
In this full-time Restaurant Manager role, you will collaborate closely with the General Manager and lead both the front-of-house and back-of-house teams. You will have the opportunity to use your skills in customer service, staff management, and operational oversight to drive the success of the restaurant. Your ability to motivate others, manage multiple priorities, and maintain compliance with health and safety standards will be crucial to your success.
The Restaurant Manager position is ideal for individuals seeking career advancement and professional development in a supportive and fast-paced environment. You will gain invaluable hands-on experience while contributing to the restaurant’s growth and success. With a comprehensive benefits package, competitive salary, and opportunities for advancement, this full-time role in Lakewood, CO offers a rewarding path for motivated hospitality professionals.
If you are a detail-oriented and customer-focused individual with a proven background in restaurant management, we encourage you to apply and become a key member of our team. Take the next step in your hospitality career by submitting your application today!
Restaurant Manager - Summary
- Lead daily restaurant operations to ensure exceptional guest experiences and operational efficiency.
- Support and motivate team members in both front-of-house and back-of-house roles.
- Maintain high standards of food quality, safety, and cleanliness in accordance with regulatory requirements.
- Collaborate with the General Manager to achieve business objectives and drive sales.
- Opportunity for career growth in a casual steakhouse setting in Lakewood, CO.
Duties & Responsibilities
- Deliver outstanding customer service by responding to guest inquiries and concerns promptly and professionally.
- Oversee daily operations including opening and closing procedures, staff scheduling, and inventory management.
- Train, mentor, and supervise hosts, servers, bartenders, and kitchen staff to ensure teamwork and high performance.
- Conduct regular inspections to maintain food quality, presentation, and adherence to health and safety standards.
- Monitor inventory levels, conduct inventory counts, and coordinate orders with suppliers as needed.
- Implement cash handling procedures, reconcile sales, and prepare daily deposits.
- Work collaboratively with the General Manager to control expenses and meet financial targets.
- Drive sales initiatives and encourage upselling of menu items to maximize revenue.
- Maintain accurate documentation and compliance with workplace safety and sanitation protocols.
Salary & Benefits
- Competitive salary structure commensurate with experience and qualifications.
- Direct deposit for convenient payroll management.
- 401K retirement plan to support your long-term financial goals.
- Comprehensive health benefits for you and your family.
- Paid Time Off (PTO) to ensure work-life balance.
- Employee discounts on food and beverages.
- Clear pathways for professional growth and advancement within the organization.
Qualifications & Requirements
- Minimum of three (3) years' experience as a Restaurant Manager in a high-volume, casual dining setting.
- Strong customer service and interpersonal communication skills.
- Proven leadership and motivational abilities with experience managing diverse teams.
- Solid understanding of restaurant operations, service standards, and compliance requirements.
- Proficiency with POS systems and restaurant management software platforms.
- Experience in inventory management and cost control practices.
- Ability to work efficiently in a fast-paced environment and effectively handle pressure.
- Flexible availability for evenings, weekends, and holidays as needed.
Ideal Candidate Snapshot
- Detail-oriented and committed to providing exceptional guest experiences.
- Natural team leader who fosters a positive and cooperative work environment.
- Adaptable and resourceful in managing day-to-day restaurant operations.
- Results-driven with a passion for hospitality and continuous improvement.
- Ready to contribute to a thriving team in Lakewood, CO, and advance your career in restaurant management.
Other Relevant Information
- This position is open to candidates with a strong background in casual dining management and a desire to build a rewarding career.
- Superior Talent Source may contact qualified applicants via SMS text message regarding this opportunity and related positions. By submitting your application, you consent to receiving SMS communications.
- We are committed to providing equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.
Take the next step in your career as a Restaurant Manager by clicking the application button now. Join our team in Lakewood, CO, and help us deliver outstanding dining experiences every day!