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Restaurant Manager
Location: Rockford, IL
Job Type: FULL_TIME
Company: Superior Talent Source
Salary: 55k/year - 65k/year
Category: GM - General Manager
Restaurant Manager Job Overview
We are seeking a dedicated and experienced Restaurant Manager to join our team on a full-time basis in Rockford, IL. As a Restaurant Manager, you will play a pivotal role in overseeing the daily operations of our fast-casual dining establishment. Your primary responsibility will be to create a welcoming and enjoyable dining experience for guests while ensuring smooth and efficient restaurant operations. Rockford, IL, is known for its vibrant community and offers a diverse customer base, making it an excellent location for hospitality professionals looking to grow their careers.
Key Responsibilities
- Customer Service Management: Ensure all guests are greeted warmly and receive prompt, friendly service throughout their visit. Address and resolve customer concerns and complaints with professionalism and care, ensuring guest satisfaction is maintained at all times. Train and guide staff in customer service best practices and company standards.
- Operational Oversight: Manage all aspects of daily restaurant operations, including scheduling staff, maintaining inventory levels, and overseeing cash handling procedures. Ensure strict compliance with health, safety, and sanitation regulations to provide a safe and clean dining environment. Keep the restaurant organized and presentable at all times.
- Team Leadership: Recruit, hire, and train a high-performing team of restaurant employees. Provide ongoing coaching, motivation, and feedback to staff, fostering a positive and productive work environment. Address any performance issues promptly and support staff development through ongoing training and mentorship.
- Financial Management: Monitor daily sales, labor costs, and other operating expenses to ensure profitability. Prepare, review, and analyze financial reports, using data to inform decisions that drive sales growth and cost controls. Develop and implement strategies to increase restaurant revenue and reduce unnecessary expenses.
- Community Engagement: Participate in local events and support community initiatives to enhance the restaurant's presence in Rockford, IL. Build and maintain positive relationships with local businesses and organizations to foster goodwill and drive business growth.
Qualifications
- Minimum of 5 years of experience in restaurant management or as an assistant manager within a fast-casual or casual dining environment.
- Demonstrated ability to deliver high-quality customer service and create outstanding guest experiences.
- Excellent communication and interpersonal skills, with the ability to lead and inspire a team.
- Strong organizational and time management abilities, with attention to detail in all aspects of restaurant operations.
- Proficiency in Microsoft Office and experience with restaurant management software systems.
Benefits
- Comprehensive health benefits package.
- Paid time off (PTO) and work-life balance initiatives.
- Competitive salary structure.
- Employee discounts.
- Opportunities for career advancement and growth within the organization.
- Access to ongoing training and professional development programs.
If you are a dedicated restaurant management professional seeking a full-time opportunity in Rockford, IL, and are committed to delivering exceptional service, we invite you to apply for the Restaurant Manager position. Join our team and contribute to our mission of providing outstanding dining experiences to every guest, every time.