Restaurant Kitchen Manager
Location: Kokomo, IN
Job Type: Full Time
Company: Superior Talent Source
Salary: 60k/year - 70k/year
Category: Restaurant Manager
Job Description Apply Now
The Restaurant Kitchen Manager plays a critical leadership role within a high-volume, scratch-kitchen restaurant. As a Restaurant Kitchen Manager, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and leading a talented team of culinary professionals. This position offers an exciting opportunity for individuals who are passionate about food service and thrive in a fast-paced environment. The Restaurant Kitchen Manager role is essential for maintaining operational excellence, driving team performance, and delivering outstanding guest experiences. This full-time position is based in Kokomo, IN, and is ideal for experienced restaurant professionals seeking to advance their careers with a well-established brand.
Restaurant Kitchen Manager - SummaryAs a Restaurant Kitchen Manager, you will manage the daily operations of a busy, scratch-kitchen restaurant. Your leadership will be vital in maintaining high standards of food preparation, team collaboration, and guest satisfaction. You will work closely with both the culinary and front-of-house teams to ensure seamless service, quality control, and adherence to company policies. The Restaurant Kitchen Manager is a pivotal part of the restaurant's success and plays a direct role in fostering a positive work culture.
Duties & Responsibilities- Oversee all aspects of kitchen operations, including food preparation, inventory management, and safety compliance.
- Lead, train, and motivate a team of kitchen staff, fostering a collaborative and high-performing work environment.
- Ensure consistent execution of recipes and presentation standards for all menu items.
- Maintain strict adherence to food safety and sanitation guidelines.
- Collaborate with management to achieve operational and financial targets, including cost control and waste reduction.
- Manage scheduling, staffing levels, and labor costs to ensure optimal efficiency.
- Monitor and maintain kitchen equipment, ensuring proper functionality and safety.
- Contribute to menu planning, specials, and product innovation as needed.
- Deliver exceptional guest experiences by ensuring timely and accurate order fulfillment.
- Competitive compensation package based on experience and performance.
- Comprehensive health and dental insurance coverage.
- 401(k) retirement plan with company contributions.
- Tuition reimbursement to support ongoing education and professional growth.
- Opportunities for unlimited career advancement within the organization.
- Minimum of 2+ years of experience in corporate restaurant management, preferably in a high-volume, scratch-kitchen setting.
- Demonstrated ability to lead, motivate, and develop diverse teams.
- Strong operational and financial acumen, including budget management and cost control.
- Proven passion for delivering exceptional guest experiences.
- Excellent interpersonal, communication, and organizational skills.
- Commitment to upholding food safety and sanitation standards.
- Enthusiastic leader who thrives in a high-energy, fast-paced environment.
- Proactive problem-solver with a hands-on approach to management.
- Adaptable team player committed to continuous improvement.
- Passionate about culinary excellence and guest satisfaction.
- Interested in building a long-term career with a respected restaurant brand.
- Located in Kokomo, IN, this position provides the unique opportunity to work in a community known for its welcoming atmosphere and vibrant local culture.
- The Restaurant Kitchen Manager is a full-time role with opportunities for growth and advancement within the company.
- The company is committed to fostering an inclusive, supportive work environment and values diversity at every level.
If you are ready to take the next step in your culinary management career, apply today by clicking the job application button. Join our team as a Restaurant Kitchen Manager in Kokomo, IN, and help us create exceptional dining experiences every day.