Restaurant General Manager
Location: Carmel, IN
Job Type: Full Time
Company: Superior Talent Source
Salary: 55k/year - 65k/year
Category: Fast Casual
Job Description Apply Now
Restaurant General Manager (GM)
Are you an experienced and motivated hospitality professional ready to lead a thriving team in a high-energy dining environment? We are seeking a Restaurant General Manager (GM) for a fast-casual restaurant group that is redefining the guest experience through a focus on hospitality, team development, and healthy, craveable offerings. This is an exciting opportunity for a passionate leader to drive operational excellence and champion a people-first culture in a growing brand.
As the Restaurant General Manager (GM), you will be responsible for the daily operations of both the front-of-house and back-of-house. You will play a key role in mentoring and developing your team, serving as the face of the brand within the restaurant, and ensuring every guest leaves with a positive impression. Your ability to foster a supportive atmosphere and deliver consistent results will be instrumental in building a high-performing restaurant team and achieving business goals.
The Restaurant General Manager (GM) position is a full-time leadership role designed for those who thrive in fast-paced restaurant environments. In this pivotal management position, you will have the autonomy and resources needed to implement best practices, drive sales, and cultivate guest loyalty. Your efforts will directly contribute to the ongoing growth and success of the brand, giving you a unique opportunity to advance your career within a supportive and innovative company.
Our fast-casual restaurant group is committed to creating a culture that values integrity, teamwork, and continuous learning. As a Restaurant General Manager (GM), you will be empowered to make impactful decisions, develop future leaders, and champion operational standards. The brand takes pride in recognizing and celebrating individual and team accomplishments, making it an ideal environment for ambitious professionals looking to make a difference.
Join us and bring your expertise as a Restaurant General Manager (GM) to a workplace that prioritizes employee well-being, guest satisfaction, and sustainable growth. Your leadership will help shape a positive work environment, foster career advancement, and leave a lasting mark on the restaurant's reputation. Apply now to take the next step in your management career and become a key part of a fast-growing, purpose-driven brand.
Restaurant General Manager (GM) - Summary- Oversees all aspects of restaurant operations in a fast-casual setting
- Leads, motivates, and develops team members to achieve excellence
- Acts as the primary brand ambassador for the restaurant
- Ensures exceptional guest experiences and upholds company values
- Drives local marketing and sales initiatives
- Manage daily operations for both front-of-house and back-of-house, ensuring smooth and efficient service
- Foster a positive team environment by supporting, empowering, and mentoring staff
- Recruit, hire, and develop high-performing employees with a focus on growth and leadership
- Recognize and celebrate team achievements while addressing challenges through coaching and accountability
- Deliver exceptional guest experiences by maintaining high standards in food quality, cleanliness, and hospitality
- Build relationships with guests and swiftly resolve any conflicts or concerns
- Communicate company initiatives and updates to ensure team alignment and engagement
- Implement effective labor scheduling and cost control strategies to optimize profitability
- Drive restaurant sales through local marketing efforts and brand-aligned promotions
- Serve as a brand ambassador by modeling core company values and representing the restaurant in the community
- Competitive compensation package
- Comprehensive medical and dental insurance coverage
- Substantial opportunities for career advancement within a growing brand
- Employee meal discounts
- Supportive culture that celebrates excellence and personal development
- Proven experience as a Restaurant General Manager (GM) or in a similar high-volume restaurant management role
- Demonstrated ability to manage, coach, and develop teams to high performance
- Strong interpersonal, communication, and conflict-resolution skills
- Track record of achieving operational goals in a fast-paced, guest-focused environment
- Self-starter with a passion for hospitality and achieving results
- Natural leader with a history of driving team success and developing future leaders
- Enthusiastic, positive, and proactive in finding solutions
- Excellent communicator, skilled at building rapport with team members and guests alike
- Goal-oriented, motivated by personal and team achievements
- Committed to upholding brand values and delivering superior guest experiences
- This Restaurant General Manager (GM) position is a full-time role within a dynamic and expanding fast-casual restaurant group
- Team members are encouraged to grow their careers through ongoing professional development and advancement opportunities
- Applicants should be prepared for a fast-paced work environment focused on continuous improvement and guest satisfaction
- All candidate information will be kept strictly confidential
- By submitting your application, you consent to ongoing communication regarding potential opportunities, which may include SMS text messages
- The company is an equal opportunity employer and complies with all applicable employment laws and regulations
Take your management career to the next level—apply now by clicking the job application button and join a team committed to excellence, growth, and making a meaningful impact in the restaurant industry.