Kitchen Manager (KM)
Location: Elkhart, IN
Job Type: FULL_TIME
Company: Superior Talent Source
Salary: 45k/year - 55k/year
Category: Casual Dining
Job Description Apply Now
Kitchen Manager (KM) - Full-Time in Elkhart, IN
The role of Kitchen Manager (KM) is a key leadership position within the food service industry, responsible for ensuring a high standard of culinary excellence and operational efficiency. As a Kitchen Manager (KM) in Elkhart, IN, you will be tasked with overseeing daily kitchen operations, managing and developing a dynamic team, and upholding the highest standards of food safety and quality. This is an ideal opportunity for an experienced food service professional who thrives in a fast-paced environment and is passionate about fostering growth within their team and making a positive impact within the community they serve. By joining this team as a Kitchen Manager (KM), you will have the opportunity to lead with purpose, drive operational improvements, and support the overall mission of delivering exceptional dining experiences. If you are ready to take on a pivotal leadership role in the kitchen, apply today by clicking the job application button.
Kitchen Manager (KM) - Summary- Oversees all aspects of kitchen operations, including procurement, preparation, and presentation of food.
- Provides leadership and direction to the Back-of-House team.
- Responsible for maintaining food safety standards and compliance with health regulations.
- Manages inventory, cost control, and operational efficiency.
- Fosters a positive and collaborative kitchen culture.
- Lead all kitchen activities from ordering supplies, prepping ingredients, and coordinating food plating and presentation to ensure consistency and quality.
- Coach, mentor, and inspire kitchen staff, cultivating teamwork and professional growth among all team members.
- Implement operational strategies to optimize workflow, manage costs, reduce waste, and ensure timely service.
- Conduct regular food safety and quality checks, including taste and temperature assessments, to guarantee compliance with all safety and health regulations.
- Recruit, hire, and train new kitchen team members, providing ongoing performance feedback and development opportunities.
- Promote a positive kitchen environment that supports collaboration, inclusivity, and the shared goal of delivering outstanding guest experiences.
- Communicate effectively with front-of-house staff and management to ensure seamless service.
- Competitive compensation package commensurate with experience and industry standards.
- Comprehensive benefits including health, dental, and vision insurance options.
- Opportunities for advancement and professional development within the organization.
- Supportive and inclusive work environment that values team contributions.
- Enjoy being part of a vibrant community-oriented workplace in Elkhart, IN.
- Demonstrated experience in kitchen leadership, including managing recipes, staff, and food safety protocols.
- Strong acumen in cost control, inventory management, and ordering processes.
- Excellent communication abilities and coaching skills essential for team leadership.
- Genuine passion for preparing scratch-made food and a commitment to consistently delivering high-quality dishes.
- Prior experience working in high-volume, fast-paced restaurant kitchens preferred.
- Natural leader who thrives on motivating and developing others.
- Possesses a keen eye for detail and a strong commitment to food safety and quality.
- Adept at balancing multiple priorities and adapting to changing demands in a busy kitchen environment.
- Excellent organizational skills and the ability to manage time efficiently.
- Collaborative mindset with a focus on building a supportive team culture.
- This Kitchen Manager (KM) role provides the chance to make an impact in a renowned local dining establishment in Elkhart, IN.
- Emphasizes opportunities for professional growth and development within the food service industry.
- Working in Elkhart, IN offers a vibrant, community-focused environment where culinary talent is valued and supported.
- The organization is committed to equal employment opportunity and a diverse, inclusive workplace.
If you are a dedicated culinary professional with leadership experience and a passion for high-quality food and team development, take the next step in your career as a Kitchen Manager (KM) by submitting your application through the job application button today.