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Assistant General Manager (AGM)
Location: Warner Robins, GA
Job Type: Full Time
Company: Superior Talent Source
Salary: 65k/year - 75k/year
Category: Casual Dining
The role of Assistant General Manager (AGM) is a vital leadership position within the casual dining restaurant sector. As an AGM, you will play a key part in supporting overall restaurant operations, working closely with the General Manager to ensure consistent delivery of outstanding guest experiences and business results. This full-time opportunity is ideal for individuals passionate about hospitality, guest service, and team development.
As an Assistant General Manager (AGM), you will collaborate with the General Manager to oversee the day-to-day operations of the restaurant, ensuring that both guests and staff benefit from a productive, efficient, and enjoyable environment. You will assist in managing all core aspects of the business, including staffing, training, food quality, customer satisfaction, and financial performance. This position offers a rewarding career path for professionals looking to advance within the restaurant industry and contribute to a thriving, guest-centric culture.
Located in Warner Robbins, GA, this role provides the opportunity to work in a vibrant community that values hospitality and growth. As an AGM, you will help drive the success of a casual dining establishment, focusing on operational excellence, guest satisfaction, and continuous improvement. This position is structured for individuals who are motivated to grow their leadership skills and take the next step in their restaurant management career. The restaurant offers a supportive work environment, opportunities for advancement, and a comprehensive benefits package.
Assistant General Manager (AGM) - Summary
- Support the General Manager in all facets of daily restaurant operations to deliver exceptional service and efficient business practices.
- Assist in hiring, training, and developing restaurant staff to maintain high morale and professional standards.
- Ensure restaurant cleanliness, food safety, and adherence to local health regulations.
- Manage inventory, control costs, and maintain optimal stock levels of high-quality ingredients and supplies.
- Monitor and respond to guest feedback, addressing concerns and striving to exceed expectations.
- Analyze financial reports, budgets, and forecasts in collaboration with the General Manager, implementing improvements where needed.
Duties & Responsibilities
- Collaborate with the General Manager to oversee all daily restaurant operations, including staffing, service quality, and profitability.
- Assist with recruitment, onboarding, and ongoing training of team members, fostering a positive and inclusive work culture.
- Monitor and maintain food safety, cleanliness, and compliance with all health and safety regulations.
- Manage inventory levels, place orders, and ensure the availability of supplies while controlling costs.
- Implement operational procedures to maximize efficiency, including table turnover and timely food preparation.
- Respond promptly and professionally to guest inquiries and complaints, ensuring a positive experience.
- Work with the General Manager to review financial data and drive improvements in performance and profitability.
- Uphold company values and contribute to a positive work environment.
Salary & Benefits
- Competitive salary structure
- Direct deposit options
- 401K retirement plan
- Comprehensive health benefits package
- Paid time off (PTO)
- Employee discounts at the restaurant
- Significant opportunities for career growth and advancement within the company
Qualifications & Requirements
- At least two (2) years of experience as an Assistant General Manager or in a similar leadership role in a casual dining or full-service restaurant.
- Demonstrated leadership ability and team management skills.
- Strong customer service orientation and commitment to delivering memorable guest experiences.
- Thorough knowledge of restaurant operations, including food and beverage management, inventory, and financial analysis.
- Excellent communication, interpersonal, and problem-solving skills.
- Proficiency with restaurant management software and Microsoft Office suite.
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays as required.
Ideal Candidate Snapshot
- Enthusiastic and proactive leader with a passion for hospitality.
- Track record of successful team management and employee development.
- Excellent problem-solving skills and a solution-focused mindset.
- Strong commitment to upholding food safety and sanitation standards.
- Ability to interpret and act on financial data to drive business improvement.
- Adaptable to changing environments and able to thrive in a fast-paced restaurant setting.
Other Relevant Information
- Assistant General Manager (AGM) positions offer a dynamic, rewarding environment with structured support for professional growth.
- This full-time role is ideal for those seeking to advance in the restaurant industry while enjoying the benefits of working in Warner Robbins, GA.
- Application process may include follow-up via SMS text message as part of the recruitment process.
- Superior Talent Source is committed to equal employment opportunity and compliance with all applicable laws and regulations.
- If you are motivated to deliver exceptional guest experiences and help lead a thriving restaurant team, click the application button to apply for the Assistant General Manager (AGM) position today!
As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.