Assistant General Manager
Location: Bluffton, SC
Job Type: FULL_TIME
Company: Superior Talent Source
Salary: 65k/year - 75k/year
Category: Casual Dining
Job Description Apply Now
The role of Assistant General Manager is an essential leadership position within the restaurant industry, suited for individuals who thrive in dynamic, guest-focused environments. As an Assistant General Manager, you will play a vital role in the daily management and operational success of a bustling casual dining establishment. This opportunity offers a chance to develop your management skills, make a measurable impact on guest satisfaction, and collaborate closely with a dedicated team. Working alongside the General Manager, you will ensure smooth restaurant operations, uphold high standards of service, and contribute to the achievement of business objectives.
As an Assistant General Manager, you will be instrumental in creating a positive and productive work culture. Your daily responsibilities will include overseeing the restaurant's operational activities, supporting staff development, and ensuring compliance with health and safety regulations. Your expertise in restaurant operations, paired with a customer-service mindset, will help enhance the guest experience and drive overall business performance. This position requires a commitment to excellence, adaptability in a fast-paced setting, and a genuine passion for hospitality.
The restaurant industry offers unique challenges and rewards, and the Assistant General Manager position is ideal for those who enjoy problem-solving, continuous learning, and leading by example. By delivering exceptional service and fostering strong relationships with both guests and team members, you will play a key part in the sustained growth and reputation of the establishment. Your leadership skills and operational acumen will be crucial in maintaining the highest standards of quality and service, ensuring that every guest leaves with a memorable dining experience.
Located in a vibrant community, this role offers the chance to work in an area known for its welcoming atmosphere and strong support for local businesses. The Assistant General Manager position provides a platform for career advancement, professional development, and the satisfaction of contributing to a successful restaurant operation.
Assistant General Manager - Summary- Key leadership role within a fast-paced casual dining restaurant.
- Collaborates with the General Manager to ensure efficient operations, exceptional guest service, and business growth.
- Focuses on staff management, operational excellence, and compliance with health and safety standards.
- Contributes to the restaurant's reputation and success through proactive problem-solving and positive team engagement.
- Oversee daily restaurant operations in collaboration with the General Manager, including staffing, guest relations, food and beverage quality, and financial performance.
- Assist in recruiting, hiring, training, and developing employees to foster a positive, high-performing team environment.
- Maintain high standards of cleanliness, food safety, and sanitation, ensuring compliance with all health regulations.
- Manage inventory, place orders, and monitor costs to optimize resource utilization and maintain quality ingredients and supplies.
- Implement and enforce operational procedures to maximize efficiency, productivity, and guest satisfaction.
- Respond to guest feedback, address concerns professionally, and resolve issues to exceed customer expectations.
- Analyze financial reports, budgets, and forecasts with the General Manager, identifying areas for improvement and implementing corrective actions.
- Competitive salary package
- Direct deposit for convenient payroll management
- 401K retirement plan for long-term financial security
- Comprehensive health benefits supporting employee well-being
- Paid time off (PTO) to promote work-life balance
- Opportunities for growth and advancement within the organization
- Employee discounts on meals and related offerings
- Minimum of two (2) years of experience in an Assistant General Manager role within the casual dining or full-service restaurant industry.
- Demonstrated leadership abilities and experience managing diverse teams.
- Strong customer service orientation and commitment to delivering memorable dining experiences.
- Comprehensive understanding of restaurant operations, including food and beverage preparation, inventory management, and financial analysis.
- Proven problem-solving and decision-making skills, with a focus on achieving business objectives.
- Excellent verbal and written communication skills to interact effectively with guests, staff, and management.
- Proficiency with restaurant management software and Microsoft Office applications.
- Availability to work flexible shifts, including evenings, weekends, and holidays, as required in the restaurant industry.
- Self-motivated and highly organized, with a passion for hospitality and guest satisfaction.
- Adaptable in fast-paced environments and able to handle multiple priorities with professionalism.
- Natural leader who inspires and motivates team members to achieve their best.
- Detail-oriented with a commitment to upholding the highest standards of quality and service.
- Positive attitude and willingness to take initiative to resolve challenges and improve processes.
- Team members may be contacted regarding suitable positions or for further engagement as part of the recruiting process.
- By submitting your application, you consent to receiving communication via SMS text message regarding your candidacy.
- The Assistant General Manager role offers excellent pathways for professional and personal growth in the restaurant industry.
If you are ready to advance your career as an Assistant General Manager and make a meaningful impact in the restaurant industry, we encourage you to apply now by clicking the job application button. Join a team that values your leadership, commitment, and drive for excellence!