Sous Chef
Location: Newtown, PA
Job Type: FULL_TIME
Company: Superior Talent Source
Salary: 60k/year - 70k/year
Category: Casual Dining
Job Description Apply Now
Sous Chef Job OverviewWe are seeking a dedicated and skilled Sous Chef to contribute to the ongoing success of our casual dining restaurant. As a Sous Chef, you will be responsible for upholding exceptional standards of culinary quality, supporting the kitchen team, and working closely with the Executive Chef to deliver outstanding food experiences for our guests. This full-time position offers the chance to develop your culinary career in a fast-paced, creative, and supportive environment.
Key Responsibilities- Culinary Excellence: Consistently ensure that every dish meets the highest expectations for taste, presentation, and overall quality.
- Kitchen Management: Oversee the daily operation of the kitchen, including food preparation, cooking, and plating. Supervise kitchen staff to maintain efficient workflow, strict adherence to recipes, and compliance with all health and safety regulations.
- Team Leadership: Lead, guide, and mentor kitchen staff, including chefs, line cooks, and prep cooks. Promote a collaborative and positive work culture, supporting creativity and a shared passion for culinary achievement.
- Food Cost and Inventory Control: Monitor inventory, help minimize waste, and enforce effective portion control. Work closely with the Executive Chef and management to uphold robust inventory management systems.
- Quality Control: Focus on quality assurance throughout kitchen operations. Conduct regular inspections for food storage, handling, and cleanliness, implementing corrective actions as necessary to maintain top sanitation and hygiene standards.
- Staff Training and Development: Support the ongoing training and professional growth of kitchen staff. Conduct instructional sessions on cooking techniques, plating, and recipe adherence to continually raise team standards.
- Demonstrated experience as a Sous Chef or Senior Chef de Partie in an upscale or fine dining restaurant setting.
- Strong culinary skills, with a comprehensive understanding of fine dining cuisine.
- Proven leadership and team management abilities within a professional kitchen.
- Creativity, with a strong drive for culinary innovation and excellence.
- Thorough knowledge of food safety and sanitation practices.
- Exceptional organizational and time management skills.
- Capacity to perform effectively in a high-pressure, fast-paced environment.
- Flexibility to work evenings, weekends, and holidays as required by the full-time schedule.
- Competitive salary
- Direct deposit
- 401K retirement plan
- Comprehensive health benefits
- Paid time off (PTO)
- Opportunities for career growth and advancement
- Employee discounts
Our company is committed to delivering exceptional guest experiences and fostering a workplace culture that values continuous development, teamwork, and culinary excellence. As a Sous Chef, you will have the opportunity to contribute your expertise and leadership to a brand that is recognized for its commitment to quality and innovation in the culinary industry.
If you are a motivated Sous Chef ready to advance your career and play an essential role within a dynamic kitchen team, we encourage you to apply for this full-time Sous Chef position.
As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.