Maintenance Manager
Location: Warner Robins, GA
Job Type: Contract To Hire
Company: Openwork
Salary: 0
Category: Skilled Trades
Job Description Apply Now
The Maintenance Manager plays a pivotal role in ensuring the optimal performance and reliability of equipment and facilities within a food manufacturing environment. As a Maintenance Manager, you will oversee the entire maintenance department, setting the standard for equipment care, compliance, and team excellence. This full-time position is ideal for professionals with a strong background in maintenance operations, particularly those familiar with food production standards and regulatory requirements. Working in Macon, GA, you will be part of a dynamic and collaborative environment that values safety, efficiency, and continuous improvement.
As the Maintenance Manager, you will be responsible for developing and executing comprehensive maintenance programs designed to minimize downtime and maximize equipment life. Your leadership will drive the success of the maintenance team, ensuring that all personnel are properly trained and that maintenance procedures align with current industry standards and regulatory mandates. Your technical expertise will support troubleshooting and long-term solutions for complex mechanical, electrical, hydraulic, and pneumatic systems, while your organizational skills will keep inventory and budgets on track.
Collaboration is central to the Maintenance Manager role. You will work closely with Operations and Production teams to identify opportunities for improvement, coordinate equipment installations, and oversee contractor-led facility upgrades. Compliance is also a priority, with responsibilities that include maintaining standards set forth by the FDA, OSHA, EPA, and HACCP. Your proactive approach will help foster a culture of safety and continuous improvement, ensuring that the manufacturing facility remains productive, efficient, and compliant with all regulations.
Maintenance Manager - Summary- Lead the maintenance department within a food manufacturing facility, ensuring all equipment and systems operate at peak efficiency.
- Drive the implementation and management of preventive maintenance programs to reduce downtime and extend equipment lifespan.
- Supervise and develop a skilled team of maintenance professionals, fostering an environment of safety and continuous improvement.
- Oversee all maintenance department operations, including scheduling, workflow, and task delegation.
- Develop, implement, and manage preventive and predictive maintenance programs using best practices and industry standards.
- Supervise, train, and motivate maintenance staff to achieve departmental goals and adhere to safety protocols.
- Troubleshoot and resolve complex equipment issues, implementing both immediate fixes and long-term corrective measures.
- Coordinate and oversee equipment installations, facility improvements, and third-party contractor projects.
- Ensure strict compliance with FDA, OSHA, EPA, HACCP, and internal company standards.
- Manage the inventory and purchasing of parts, tools, and supplies necessary for maintenance operations.
- Collaborate with Operations and Production teams to improve equipment performance and overall facility efficiency.
- Maintain and control the maintenance budget, tracking departmental performance and cost-effectiveness.
- Serve as the primary contact for facility IT systems and other technical resources.
- Participate actively in Food Safety/HACCP programs, audits, and corrective action initiatives.
- Promote and uphold a safe, productive, and team-oriented workplace culture.
- Competitive compensation based on experience.
- Comprehensive benefits package (details provided during the interview process).
- Opportunities for professional growth and advancement within the company.
- Stable, full-time employment in a well-established food manufacturing organization.
- Previous experience as a Maintenance Manager, preferably in a food manufacturing or similar environment.
- Extensive knowledge of mechanical, electrical, hydraulic, and pneumatic systems.
- Experience with preventive maintenance systems; CMMS experience is a plus.
- Solid understanding of FDA, OSHA, EPA, and food safety regulations.
- Proven leadership abilities with outstanding communication and organizational skills.
- Ability to manage multiple priorities and thrive in a fast-paced manufacturing setting.
- Demonstrated success in leading maintenance teams within a manufacturing environment.
- Strong problem-solving and troubleshooting skills, with a focus on long-term solutions.
- Ability to foster a culture of safety, teamwork, and continuous improvement.
- Excellent collaboration skills, working effectively with cross-functional teams.
- Adaptable to changing priorities and able to handle high-pressure situations.
- Working in Macon, GA offers the advantage of being part of a thriving manufacturing community with a strong emphasis on food safety and operational excellence.
- This full-time role provides a stable, growth-oriented career path for dedicated maintenance professionals.
- The company is committed to equal opportunity employment and fostering an inclusive, respectful workplace for all.
If you are a skilled Maintenance Manager seeking a new challenge and the opportunity to lead a high-performing team in a fast-paced food manufacturing environment, we encourage you to apply today by clicking the job application button. Take the next step in your career and join an organization that values expertise, innovation, and professional development.